Sunday, June 26, 2011

ANSWER: Alcohol

Punt

A punt is defined as the concave bottom on bottles of the better wines. Some say bottles were constructed this way to provide better stability to the wine, while others say it is used to gather wine sediments during the fermentation process. Both actually make sense when you try rocking a wine bottle - the ones with punts actually are more stable and gather sediments more efficiently.

Matt: WRONG
Record: 367-319

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